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Bacon Wrapped Dates
CategoryAppetizer
DifficultyEasy
Yields24 servings
CuisineSpanish
Recipe Ingredients
First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!
- 12 bacon slices
- 24 pitted dates
- 24-48 roasted almonds, unsalted
- 24 toothpicks
Recipe Instructions
Next, follow the steps to finalize your dish and finally be able to enjoy it!
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Pre-heat oven to 425ºF (220ºC).
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Cut each slice of bacon in half crosswise.
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Insert 1 or 2 almonds into each date and then wrap each date with a piece of bacon. Secure with a toothpick and place on a baking sheet. You can line your baking sheet with non-stick aluminum foil. Bake for 7-8 minutes, flip each date over, then bake for an additional 7-8 minutes, 15 minutes total. Serve immediately.