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Beregein hasa
Fried Eggplant - Quick and easy to recipe to make. A vegan favorite.
CategoryLunch
DifficultyEasy
Yields2 servings, 22 serving
CuisineLocal
Recipe Ingredients
First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!
- 3 ripe eggplants
- 1 1/3 Ibs. butter
- pepper and salt
Recipe Instructions
Next, follow the steps to finalize your dish and finally be able to enjoy it!
-
Wash but do not peel eggplants. Cut them lengthwise into slices and sprinkle with salt, pepper. Fry them in hot butter till a nice light brown. Fried eggplant is more delicious with fried tomatoes and fried rings of onion.