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Bandeja Paisa

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Bandeja Paisa

Bandeja Paisa

12 steps

Powered by: Aruba Travel Guide DELIVERY

<div style="padding: 25px 40px; border: 1px solid #e5e3eb; border-radius: 5px;padding-bottom: 40px;"><div style="display: inline-block; margin: 0 10px 10px 0"><a href="https://arubatouristchannel.com/delivery/recipe/bandeja-paisa/" title="Bandeja Paisa"><div class="featured-icon"></div></a></div><div><div class="blog_custom_listings"><div class="row"><div class="col-md-3"><a href="https://arubatouristchannel.com/delivery/recipe/bandeja-paisa/" class="relative"><img style="border-radius:10px;max-width: 100%;"src="https://arubatouristchannel.com/delivery/wp-content/uploads/sites/10/2020/03/bandeja_paisa2-150x150.jpg" class="img-responsive" alt="Bandeja Paisa" /></a></div><div class="col-md-9 text-left"><h4 style="margin-top: 0px;"class="post-name-listings"><a style="font-size: 20px;"href="https://arubatouristchannel.com/delivery/recipe/bandeja-paisa/">Bandeja Paisa</a></h4><div class="foodhub-meta"><div class="listing-duration" style="padding: 5px 15px;line-height:15px;border-radius: 30px;background: #FFC42B;color: #fff!important;display: inline-block;"><a href="https://arubatouristchannel.com/delivery/cooking-time/45-min/" rel="tag">45 min</a></div><div class="listing-steps" style="padding: 5px 15px;line-height:15px;border-radius: 30px;background: #FFC42B;color: #fff;display: inline-block;">12 steps</div></div><span style="float:left;color: #606060;font-size: 16px;margin-top: 5px;">Powered by: <a href="https://arubatouristchannel.com/delivery" title="Aruba Travel Guide DELIVERY" style="color: #528f2d; font-weight: bold;font-size: 16px;">Aruba Travel Guide DELIVERY</a></span></div></div><div class="clearfix"></div></div></div></div>

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Description

Esta receta es una de las comidas colombianas más populares. Es un plato complejo, no porque sea difícil de preparar, sino porque tiene muchos ingredientes diferentes.

CategoryLunch

Total Time45 min

DifficultyIntermediate

Yields4 servings

CuisineSpanish

Ingredients
The Steps
Media
Author
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First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!

500 gramos de arroz blanco
4 Arepas
4 tajadas de platanomaduro
1/2 taza de hogao
500 gramos de frijoles (Si son secos dejarlos en remojo la noche anterior), o usar 4 latas de frijoles (Pinto beans)
1 aguacate grande o 2 medianos
500 gramos de tocino
4 chorizos
4 huevos fritos
500 gramos de carne de res
1 cucharadita de ajo
1 cucharadita de triguisar o condimento completo
Sal y pimienta al gusto

Next, follow the steps to finalize your dish and finally be able to enjoy it!

Hacer el arroz blanco como de costumbre ver receta "arroz blanco".
Hacer 4 arepas medianas ver receta en "arepas".
4 tajadas de platano frito ver receta en "platanos".
Preparar el hogao ver receta en "hogao".
En una olla cocinar los frijoles, junto con el hogao y agregue el triguisar o condimento completo y deje que especen un poco.
Cocinar separadamente la carne en 4 tazas de agua, el ajo, sal y pimienta al gusto.
Luego sacar la carne y dejarla que escurra por unos minuto y triturarla ligeramente.
Cortar el tocino en cuatro porciones y cocinar en agua con sal por unos minutos. Luego freirlo en poco aceite.
Freir los huevos por separado.
Dividir el aguacate en 4 porciones.
Cocinar los chorizos en agua o cerveza y luego freirlos tambien en poco aceite. Servir inmediatamente.

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